Description
Our Sugarcane Jaggery or ‘gur’ is crafted solely from pure and natural sugarcane juice, it is a condensed sugarcane extract, known for its texture and taste. Used for cooking or as a sweetener with milk/roti. The Beru Naturals jaggery is devoid of any preservatives or additives, prepared in an iron kadai (wok) on firewood. Rich unrefined raw sugar produced from slow cooking natural sugarcane juice. It preserves all of its inherent nutrients, ensuring purity and quality.
Jaggery is not a recent ‘super food’, it has been used in India since Vedic times. In the oldest Ayurvedic health treaty called the Charaka Samhita, jaggery is said to ‘produce plenty of marrow, blood and muscle. It has existed for centuries and forms the core of all traditional Indian sweets. You can use it to bake, to prepare delicious desserts like chikki and halwa, or as a natural sweetener in your tea or coffee for a unique kick.